Thank you for your interest in events at Cabra Los Angeles, a Peruvian-inspired restaurant by Chef Stephanie Izard. Open daily, the lively dining experience is anchored on shareable plates bold in flavor and bright in taste. Cabra, which translates to “Goat” in Spanish, draws inspiration from Stephanie’s travels throughout Peru in Lima, Arequipa and Cusco. Located on the rooftop of The Hoxton, Downtown LA, our space sits above the buzz of the downtown offering a vibrant escape for locals and visitors alike.
Our lush, airy main dining room is complete with large windows that fill the space with natural light. A retractable roof allows makes the space fit for any kind of weather conditions. In addition to sweeping city views, guests will also enjoy a front row seat to the kitchen line. The dining room can accommodate up to 80 guests for seated events and 100 guests for standing, reception style engagements.
Enjoy a beautiful view of the north & west side of DTLA! Accommodating up to 120 guests for reception style events, the lounge is the perfect space to entertain any crowd! The lounge is customizable fora variety of sizes and occasions and offers semi-private dining settings for smaller groups as well.
A buyout at Cabra means the space is entirely yours for one night. We can host everything from company-wide parties to large weddings. Whether you're planning a seated dinner or a cocktail-style reception, we'll work closely with you and our chef team to ensure you get the one-of-a-kind experience you're looking for Cabra can accommodate up to 350 guests for a cocktail reception style event, inclusive of the dining room, lounge and pool area.